Prep Time: 10 minutes
Ingredients:
Spinach Hummus:
2 cups Baby Spinach 1 cup chickpeas 1/2 Tbsp olive oil 1 Tbsp lemon juice 1 Tbsp tahini 1/4 tsp red pepper flakes 1/2 – 1 whole clove garlic pinch of sea salt
Christmas Trees:
2 whole grain pita breads 16 pretzel sticks 1 red bell pepper or 1 tomato (diced)
Directions:
1) Cut each round of pita bread into 8 triangles.
2) Put pretzel stick into the bottom end of each pita.
3) Spread a layer of spinach hummus on each piece of pita bread.
4) Chop the bell pepper or tomato into small pieces and decorate the pita trees
Inspired by:
http://rabbitfoodformybunnyteeth.com/dole-spinach-hummus-pita-christmas-trees-giveaway/